Authentic Dishes from the traditional cuisines of Ethiopia, Somalia, Djibouti and
the Middle East.
Horn of Africa Restaurant features dishes hand-made from fresh, local ingredients
and prepared using traditional methods. Everything is made to order with love and
pride. Dishes change to reflect seasonal availability, with many organic ingredients.
Many dishes are vegan or vegetarian.
Regional cuisine from the coast of Northeast Africa
Come and enjoy our Lunch Buffet Tuesday - Friday From 11:30 am - 2:30 pm
We serve Dinner Tuesday - Saturday 5:00 pm - 9:00 pm Saturday & Sunday Breakfast/Lunch 11:00 am - 2:30 pm